10cm Iron Tadka pan

A 10cm iron tadka pan is a small, durable kitchen tool commonly used in Indian cooking to prepare tempering (tadka or chaunk). Made from cast iron, it evenly heats spices and aromatics like mustard seeds, curry leaves, and garlic in oil or ghee to enhance flavor before adding them to dals, curries, or vegetables. Its compact size makes it ideal for small portions and quick seasoning tasks.

This item is non-returnable. Please check for any damage, missing or wrong items at the time of delivery. In rare cases, refunds may be issued after verification through images and customer support.